Bawarchi Biryanis Tucker Menu (Update 2025)

Minced potatoes and peas wrapped in pastry dough and fried.

Minced chicken and peas wrapped in pastry dough and fried.

Mashed samosa topped with freshly cut veggies and chole masala.

Boiled Potato patty mixed with peas and various curry Spices

Peas or chole masala, mashed aloo tikki and garnished with freshly cut veggies.

Seasoned dough thin layered deep fried or roasted.

Fluffy, melt-in-your-mouth dumplings are dipped in a creamy yogurt and topped with Cilantro and chaat masala.

Onion Pakora with Chilli

Battered onions deep fried served with mint sauce.

Deep Fried cauliflower sauteed in house made with manchurian sauce

Cauliflower sauteed with sweet and hot chilli sauce.

Indian cottage cheese sauteed with sweet and hot chili sauce

Indian cottage cheese deep fried and sauteed in house with manchurian sauce

Indian cottage cheese sauteed with special spicy sauce

Cauliflower sauteed with house special spicy sauce.

Deep Fried Vegetable Sauteed With House Special Manchurian Sauce. Garnished With Green Onions.

Deep Fried Baby Corn, Sauteed With Bell Peppers, Onions And Spicy Hot Chilli Sauce.

Cauliflower sauteed with house special spicy sauce with curry leaves

Indian cottage cheese sauteed with special spicy sauce with curry leaves

Fish cooked in manchurian style dish is very Flavorful

Deep fried battered fish tossed in Indo-Chinese sauce.

Shrimp tossed with soya sauce-based gravy, cooked to chef's perfection

Deep fried shrimp tossed in Indo-Chinese sauce.

Fish cubes tossed with soya sauce-based gravy, cooked to chef's perfection.

Yellow Lentils sauteed with onions, tomatoes and Spices

Garbanzo beans cooked with tomatoes.

Made with Okra, onions, cubed tomatoes tossed with Indian spices.

Fresh Spinach cooked with homemade cheese cubes and spices

Homemade cheese cubes cooked in tomato sauce with cream. A divine touch of special buttery taste.

Paneer sauteed in butter and blend of spices.

Fresh spinach cooked with Homemade cheese cubes and spices.

Paneer seasoned with our special house ground masala with special kadai masala, onions, bell peppers, and tomatoes.

Egglplant cooked with sesame seeds, peanut and yogurt blended gravy - a rich Hyderabadi dish.

Vegetables cooked in special homemade spice and spicy gravy.

Potatoes and cauliflower cooked in north Indian style gravy.

Tender baby goat cooked with channa dal.

Tender pieces of goat cooked in freshly ground spices with onions served with tomato gravy.

Minced goat meat cooked in delicately ground spices with onions

Minced goat meat cooked in delicately ground spices with peas and onions

Tender baby goat cooked with fresh spinach leaves, herbs, spices, and rich buttery sauce.

Goat Cooked with tomatoes,caramaliezed Onions and Spices in Traditional South Indian Style

A northwest frontier specialty goat cooked with fried curry leaves, onions, peppers, and spices.

Dry goat entre tempered with curry leaves and simmered with onions, tomatoes and special spices.

Pieces of goat in a delicious creamy gravy with potato and coriander.

Pieces of goat in a delicious creamy gravy with egg and coriander.

Traditional goat cooked with gongura (red sorrel) leaves and special spice

A true mughlai delight, goat cooked simmered in a creamy gravy with spices and flavor of cardamoms.

Goat simmered with tomatoes, onions then tempered with garlic, cloves, and fennel seeds in olive oil

Goat served dry with green chilies, curry leaves, and special spices.

Fresh Clay Owen Flat Bread

Deep fried puffed Bread

Fresh clay owen Bread stuffed with Cheese

(CHHAAS) Butter Milk